28 Aug 2013

Postcard from the Pays Basque | What's it like?

Last year there was no real family holiday, as my mum and I headed off to New York without the men. This year, I came home just for it. I had barely been in France for 24 hours that we were off on a seven hours long drive South to the Pays Basque. Brits will maybe know it as Basque Country, but it sounds prettier in French so deal with it. 




Things you will find in the Pays Basque:
- White houses with mostly red shutters and doors; sometimes green, very occasionally blue. Nothing else, as the colours correspond to the three occupations of the locals in old times: livestock farming, agriculture and fishing.



- Delicious food that will make your taste buds sing. There is something for everyone down there. Meat lovers will enjoy rib steaks a la plancha, platters piled with ham and chorizo, grilled duck filets and the most adventurous will love the local black pudding. (I'm far for a meat lover but man, their black pudding!) If like me, you're more into sea things, you should already be on your way there because I ate the best fish of my life in Bidart (roasted hake with olive oil dressing and garlic crisps at restaurant La Plancha, mind blowing, seriously.) They're also incredible at seafood, make delicious cheese, and cultivate their own regional chili pepper in Espelette. What's not to love?





- A difficult thing to escape in the Pays Basque is... tourists. They are everywhere, as it appears the region is rapidly becoming one of the most popular holiday destination for froggies. We saw these beautiful fireworks on an absolutely packed beach, as in I barely had enough room to stretch my legs (totally worth it though.) We were staying in a village of barely 1,000 inhabitants and had to skip lunch one day because all three restaurants were full! It needs going into the land and avoiding the most touristic villages to find empty places.





- Street art, surprisingly! The small village we stayed at had its walls covered in stickers of old people...



- Tons of pretty and interesting places to visit. I'll tell you more about what we did during the stay in my next post, but really I want to insist on how beautiful it all was. The land is surprisingly green (we were told it rains a lot), the all similar houses create a beautiful landscape, with houses decorated with chili peppers and animals sunbathing in the fields.


That's it for my first postcard from the Pays Basque, but I have another one coming up soon...

21 Aug 2013

Instafood round up #4: the drink edition!

I have a confession to make: I like alcohol. A lot. Not like, I'm a crazy alcoholic (although that's open to debates :p) I just really enjoy drinking and the taste of it and yes, I even love beer! Here are some spots I recently tried in London and really loved... Go try them out and let me know what you thought!


BrewDog
Camden and Shoreditch
www.brewdog.com

This is an absolute favourite.

This year I developed an intense and irrational passion for craft beer. Craft beer is called thus when it's made by nice people in independent small-scale breweries for nice people to enjoy them with their nice friends. Originally quite a US based idea, it had its big break in the UK thanks to the awesome Scottish chaps at BrewDog.
They have two pubs in Central London where they sell their own as well as guest beers. The bars have a taster board on the menu, allowing you to try out four of the bad boys. I let the barman pick for me based on my taste and it was all kinds of beertastic. Especially the Hardcore.




Freud
198 Shaftsebury Ave
freud.eu/cafe-bars

Hop down a hidden flight of stairs outside the nice looking café and you'll find yourself in secret pub Freud, now relatively widely known in London thanks to its affordable cocktails (£7ish, which I'll have you know is kinda cheap for central London) and cool location. The place was packed when we went but it's all worth it once you get through the queues. The mixologist  impressed/terrified us by juggling with our cocktails' shakers, but man was he skilled because they came out intact and ah-freaking-mazing. With a list of 40 or so cocktails, you'll definitely find something to your taste!



De Hems Dutch Cafe Bar
11 Macclesfield St (in Chinatown)

Why do I so often end up in a Dutch bar in Chinatown? I have no clue. But the beer is good and the prices surprisingly reasonable for a pub with such a central location. The staff is friendly and helpful (my knowledge of Dutch beers is v poor) and it doesn't hurt that their Dutch snack platters are zeer smakelijk. Try a pint of Vedett White, a personal fave from there!